Our review article entitled “Biochemical Significance of Biomaterials Based on the Chitin-Chitosan Axis”, co-authored with my 2nd-year students Tamar Faraj and Mariam Ajam from NEU Faculty of Veterinary Medicine, was published in the journal “Acta Scientific Gastrointestinal Disorders (ISSN: 2582-1091)”.
I would also like to thank Ahmet Özer Şehirli PhD Assoc. Prof., Sevgi Gençosman DVM and Deniz Ceylanlı DVM, who contributed to the planning, literature review, writing, review and finalization of the article and with whom I enjoyed working and producing.
In our study, we conveyed the biological properties of the biomaterial called Chitosan, which is obtained from the polysaccharide called Chitin, which is the most common in nature and an important component of the exoskeletons of arthropods, and current approaches regarding its use in the field of health and my views in this direction from a biochemical point of view.
Edited on: 15 October 2022